
A large, powerful wine, distinctly Californian, packed with cherry, cranberry, cola and spice flavors. Dramatic tannin-acid structure, and a just-right touch of new French oak.

The 2006 Elements Cabernet Sauvignon has a deep garnet color, seductive aromas, a supple texture, delicious flavors of ripe red berries, herbal qualities, and incredible finesse.
Flavors:
Raspberries, black cherries, thyme, and supple tannins.
Blend:
86% Cabernet Sauvignon
7% Merlot
4% Cabernet Franc
2% Petit Verdot
1% Malbec
Residual Sugar:0.05%
Alcohol:14.4%
Food Recommendation:
This is a versatile wine in terms of pairing. Our suggestions include steaks, grilled vegetables, and Chinese cuisine.
